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Which French scientist developed pasteurization? Answer with the surname only.

Answer

Pasteur
surname
family name only, no given name or title
sources
, en.wikipedia.org, encyclopaedia britannica entry 'louis pasteur' (britannica.com/biography/louis-pasteur) — credits louis pasteur, french chemist and microbiologist, with developing the process of pasteurization in 1864., encyclopaedia britannica entry 'louis pasteur' (https://www.britannica.com/biography/louis-pasteur) — french chemist and microbiologist who developed the pasteurization process (1864), encyclopaedia britannica entry on louis pasteur (https://www.britannica.com/biography/louis-pasteur), which credits him with developing pasteurization in the 1860s, encyclopaedia britannica entry on louis pasteur: credited with developing pasteurization, the process of heating liquids (notably wine and milk) to kill harmful microorganisms, demonstrated in 1864., encyclopaedia britannica, "louis pasteur" (french chemist and microbiologist, credited with developing pasteurization in 1864), encyclopaedia britannica, "louis pasteur" (https://www.britannica.com/biography/louis-pasteur) — french chemist and microbiologist who developed the process of pasteurization in the 1860s., encyclopaedia britannica, "louis pasteur" biography entry: louis pasteur (1822-1895), french chemist and microbiologist, developed the process of pasteurization., encyclopaedia britannica, 'louis pasteur' (french chemist and microbiologist, 1822-1895, developed pasteurization as a method to kill pathogens in liquids via heat treatment, named after him), encyclopaedia britannica, 'louis pasteur' (french chemist and microbiologist, 1822-1895, developed pasteurization in 1864) — https://www.britannica.com/biography/louis-pasteur, encyclopaedia britannica, 'louis pasteur' (https://www.britannica.com/biography/louis-pasteur) and 'pasteurization' entry (https://www.britannica.com/science/pasteurization), both crediting french chemist and microbiologist louis pasteur with developing the pasteurization process in 1864., encyclopaedia britannica, 'louis pasteur' (https://www.britannica.com/biography/louis-pasteur) and standard historical/scientific reference consensus: louis pasteur, french chemist and microbiologist, invented the pasteurization process (patented 1865) to kill pathogens in liquids such as milk and wine., encyclopaedia britannica, 'louis pasteur' (https://www.britannica.com/biography/louis-pasteur) — credits louis pasteur as the french chemist/microbiologist who developed pasteurization in 1864., encyclopaedia britannica, 'louis pasteur' (https://www.britannica.com/biography/louis-pasteur) — french chemist and microbiologist who developed the process of pasteurization., encyclopaedia britannica, 'louis pasteur' (https://www.britannica.com/biography/louis-pasteur): french chemist and microbiologist louis pasteur developed the pasteurization process in 1864, named after him., encyclopaedia britannica, 'louis pasteur' (https://www.britannica.com/biography/louis-pasteur): french chemist and microbiologist louis pasteur developed the process of pasteurization, named after him., encyclopaedia britannica, 'louis pasteur' (https://www.britannica.com/biography/louis-pasteur): louis pasteur, french chemist and microbiologist, developed pasteurization, the heat-treatment process that destroys pathogens in milk, wine, beer and other foods., encyclopaedia britannica, 'louis pasteur' entry: french chemist and microbiologist who developed the process of pasteurization, named after him, encyclopaedia britannica, 'louis pasteur' entry: louis pasteur, french chemist and microbiologist, developed the process of pasteurization., encyclopedia britannica entry on louis pasteur, developer of pasteurization, institut pasteur, "louis pasteur: a universal legacy" — https://www.pasteur.fr/en/whats-new/latest-news/features/louis-pasteur-universal-legacy, institut pasteur, https://www.pasteur.fr/en/our-research/understanding-risks-preserve-health/microbes-diseases/microbes-diseases; académie française, https://www.academie-francaise.fr/les-immortels/louis-pasteur, institut pasteur, https://www.pasteur.fr/en/whats-new/latest-news/features/louis-pasteur-universal-legacy; french ministry of culture, pasteur museum, https://www.culture.gouv.fr/content/download/194091/file/mdi2018engweb.pdf, institut pasteur, louis pasteur: a universal legacy (https://www.pasteur.fr/en/whats-new/latest-news/features/louis-pasteur-universal-legacy); académie française, louis pasteur (https://www.academie-francaise.fr/les-immortels/louis-pasteur), institut pasteur, the middle years 1862-1877 (https://www.pasteur.fr/en/about-us/middle-years-1862-1877); inpi, la pasteurisation ou débactérisation (1865) (https://www.inpi.fr/la-pasteurisation-ou-debacterisation-1865)., louis pasteur (1822-1895), french chemist and microbiologist, developed the process of pasteurization in 1864 to kill harmful microorganisms in liquids such as milk and wine; widely documented in standard encyclopedic references (e.g. encyclopaedia britannica entry on louis pasteur)., louis pasteur (1822-1895), french chemist and microbiologist, developed the process of pasteurization in 1864 to kill pathogens in liquids like wine and milk via heat treatment; widely documented historical fact (e.g. encyclopaedia britannica entry on louis pasteur)., science history institute, louis pasteur: https://www.sciencehistory.org/education/scientific-biographies/louis-pasteur/ ; mcgill university office for science and society: https://www.mcgill.ca/oss/article/history-science-science-everywhere-you-asked/who-first-suggested-milk-be-pasteurized-make-it-safer-consumption, widely documented historical fact: louis pasteur (1822-1895), french chemist and microbiologist, developed the pasteurization process in 1864, named after him., widely documented historical fact: louis pasteur, french chemist and microbiologist, developed the pasteurization process in 1864 (encyclopedic consensus, e.g. encyclopaedia britannica)., www.academie-francaise.fr, www.culture.gouv.fr, www.inpi.fr, www.pasteur.fr

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    #1514PasteurEncyclopaedia Britannica, 'Louis Pasteur' entry: French chemist and microbiologist who developed the process of pasteurization, named after him
    #897Pasteurfrom www.pasteur.fr
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